How to Make Natural Oils from Peanuts and Sesame: A Step-by-Step Guide to Setting Up Your Own Production Line

Producing natural oils from peanuts and sesame requires a well-designed production line to ensure high-quality products. In this article, we will provide a detailed explanation of the processes involved in the manufacture of these oils.

1. Raw material selection The first step in manufacturing natural edible oils from peanuts and sesame is selecting high-quality raw materials. The peanuts and sesame seeds should be carefully selected and sorted to ensure that only the best quality is used.
2. Cleaning and drying The selected peanuts and sesame seeds are cleaned to remove any impurities such as dust, stones, and other foreign materials. After cleaning, the seeds are dried to remove excess moisture.
3. Roasting The dried peanuts and sesame seeds are then roasted at high temperatures to enhance their flavor and aroma. Roasting also helps to improve the oil yield during extraction.
4. Crushing or grinding The roasted peanuts and sesame seeds are then crushed or ground into a paste using a mechanical press. This process breaks down the seeds and releases the oil.
5. Oil extraction The paste is then fed into an oil press, which applies pressure to extract the oil from the paste. The extracted oil is collected in a container, while the remaining paste is called the cake and can be used as animal feed.
6. Filtering and refining The collected oil is then filtered to remove any impurities and debris that may have been collected during extraction. The oil is then refined to remove any remaining impurities and improve its clarity and taste.
7. Packaging and labeling The final step in the production line is packaging and labeling. The natural edible oils are packaged in bottles, cans, or other containers, and labeled with the product name, ingredients, and other relevant information.

In conclusion, the production of natural edible oils from peanuts and sesame requires a well-designed production line that includes raw material selection, cleaning and drying, roasting, crushing or grinding, oil extraction, filtering and refining, and packaging and labeling. By following these steps, high-quality natural edible oils can be produced for consumption

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